intakes

英 [ˈɪnteɪks]

美 [ˈɪnˌteɪks]

n.  (食物、饮料等的)摄取量，吸入量; (一定时期内)纳入的人数; (机器上的液体、空气等的)进口
intake的复数

柯林斯词典

• N-SING (食物、饮料、空气等的)摄取量,吸入量
  Yourintakeof a particular kind of food, drink, or air is the amount that you eat, drink, or breathe in.
  1. Your intake of alcohol should not exceed two units per day...
     每天的饮酒量不应超过两个计量单位。
  2. Reduce your salt intake.
     减少盐的摄入量。
• N-COUNT (组织或地方的)新纳入者，新招收者
  The people who are accepted into an organization or place at a particular time are referred to as a particularintake.
  1. ...one of this year's intake of students...
     今年新招学生中的一个
  2. There was a proposal in the United States to quadruple its annual intake of immigrants.
     在美国有提案建议把每年移民的接收数量增加3倍。
• PHRASE (通常因震惊而)倒吸的一口冷气
  When someone takesan intake of breath, they breathe in quickly and noisily, usually because they are shocked at something.
  1. I heard, even over the babble of the crowd, a sharp, shocked intake of breath.
     即便人声鼎沸,我还是听到有人猛地倒抽一口冷气。

双语例句

• Relation between Energy, Nutrients Intakes and Weight Gain among Preterm Neonate
  早产新生儿能量和营养素摄入与体重增长的关系
• Our large-scale, population-based prospective cohort study is one of the first to include a wide range of tea intakes;
  我们大型、以人群为基础的前瞻性队列研究是包括大范围茶摄取量的首次研究之一；
• Self-selected nutrient intakes, determined from evening and weekend meal selections, DID not vary significantly between treatment groups.
  自选的晚餐和周末餐的营养摄入量，在不同实验人群中不会造成较大差异。
• Beyond deficiency: Potential benefits of increased intakes of vitamin K for bone and vascular health
  除了缺乏以外：增加维生素K摄入量对骨和血管健康的潜在益处
• The next step, he said, is to figure out the best methods to boost dietary fiber intakes to levels that will improve or sustain a desirable cardiovascular risk factor status.
  他说，他的下一步是要弄清楚的最佳方法以增加膳食纤维摄入量的水平，这将提高或保持一个理想的心血管疾病的危险因子状态。
• Of course, air intakes do not offer filtration functions, so they are purely a performance enhancing addition.
  当然，空气过滤函数取不提供，所以它们纯粹是一个提高成绩的加法。
• Dietary intakes of patients with dyslipidemia and its related risk factors
  血脂异常患者膳食摄入情况及相关危险因素研究
• The findings, conclude the researchers, suggest that low selenium levels may increase risk of ESCC and GCA, as well as EAC in women, never-smokers, and people with low antioxidant intakes.
  研究人员得出结论，他们的研究表明低硒水平可能增加ESCC和GCA的风险，以及在女性、不吸烟者和抗氧化剂摄入量低的人群中EAC的风险。
• There was also a relationship between selenium intake and EAC risk in people with lower intakes of several antioxidant nutrients.
  在较少进食抗氧化营养素的人群中硒的摄入量也与EAC风险相关。
• Importantly, the study used estimates of the subjects'energy expenditure and basal metabolic rate to screen out those who were likely to be under-reporting their intakes.
  重要的是，研究评估了能量支出和基础代谢率来筛选出那些摄入量可能被低估的儿童。